Situated in a glass conservatory overlooking the River Walk, Ocho serves breakfast, lunch, dinner and late-night snacks indoors and on our breezeway. Executive Chef Juan Bernal has created a menu rooted in the hotel’s pan-Latin cultural influences from Mexico, Cuba and Texas. The cocktail menu highlights the tequila of the hotel’s San Antonio roots
with the rum of its Cuban namesake, with a love for old school recipes and, when the occasion calls, the simple satisfaction an ice cold Michelada. Ocho offers complimentary wifi and serves Stumptown
espresso drinks to stay or take away.
Ocho Restaurant Hours
- Sunday - Thursday, 7 am - 10 pm
- Friday & Saturday, 7 am – 12 am